Persimmon Tahini Flatbread
This recipe uses the tomato-shaped Fuyu persimmon, which is known for its crisp, sweet, crunchy texture, similar to that of a fresh apple. Weve balanced this flatbreads sweetness with a savoury tahini spread to give it a bit of Middle Eastern flair. Instead of cooking it in the oven, try grilling it on the barbecue for an al fresco dinner.Recipe: Persimmon Tahini Flatbread